Temperature recorders Approved by Ordinance No. 1129/2009 and STANDARD NP EN 12830

• Ordinance laying down the rules of metrological control for temperature recorders, taking into account the food safety not only of deep-frozen foods, but also of refrigerated, frozen and frozen creams.
• Temperature recorders will therefore be subject to model approval and initial verification before putting into service, as well as the annual periodic check.
• The legislation covers the Cold Chain almost in its from the food producer to the final costumer.
• The metrological control operations are evidenced by markings and seals that guarantee the inviolability of the measuring instrument.
• Sealing blocks both hardware and software in such a way that the software used guarantees the confidentiality of the data obtained and the protection against manipulation of the metrologically relevant data.