53505/F0
New product
The BAXLO 53505/F0 fruit firmness tester is designed to measure the firmness of soft and delicate fruit without destroying the sample. Unlike a traditional penetrometer, which pierces and damages the fruit, this tester provides useful information about the ripeness stage while keeping the sample intact.
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Non-destructive fruit firmness tester for soft fruit and ripeness control
Reference: 53505/F0
A non-destructive tester for evaluating firmness, ripeness stage and the best harvest timing of soft fruit such as blueberries, grapes and strawberries, without piercing or damaging the sample.
The BAXLO 53505/F0 fruit firmness tester is designed to measure the firmness of soft and delicate fruit without destroying the sample. Unlike a traditional penetrometer, which pierces and damages the fruit, this tester provides useful information about the ripeness stage while keeping the sample intact.
Its operating principle allows users to obtain a reliable indication of the best harvest period and to monitor the progression of ripening over time. This makes it particularly useful for quality control, lot selection, maturity assessment and evaluation of fruit behaviour during refrigerated storage.
The 53505/F0 version is configured for blueberries, raspberrys, grapes and strawberries and uses a spherical Ø 2.38 mm contact tip, suitable for small and delicate fruit. It is a practical solution for growers, fruit packing stations, laboratories, agricultural technicians and post-harvest operations that require repeatable, non-destructive firmness testing.
The BAXLO 53505/F0 is designed for firmness and ripeness testing of soft fruit where sample integrity is important. It is especially suitable for:
The main advantage of this tester is its non-destructive character. It allows repeated measurements without piercing or damaging the fruit, which is particularly important for delicate, small-calibre produce. The F0 version has been specifically designed for blueberries, raspberrys, grapes and strawberries, offering a more suitable approach than classic penetration-based methods.
With a compact body, simple reading and low maximum error, the BAXLO 53505/F0 is a practical tool for fast decisions in the field or within internal quality control. The spherical contact element improves adaptation to this fruit category and helps maintain measurement consistency.
| Specification | Value |
|---|---|
| Product identification | |
| Brand | BAXLO |
| Model / Reference | 53505/F0 |
| Specific application | Blueberries, raspberrys, grapes and strawberries |
| Measurement | |
| Measuring range | 0 to 100 Shore units |
| Resolution | 1 Shore unit |
| Maximum measurement error | ±1 Shore unit |
| Measurement travel | 2.5 mm |
| Force and contact | |
| Maximum measuring force | 821 g (113 g in F0 scale) |
| Contact element geometry | Spherical Ø 2.38 mm |
| Dimensions and weight | |
| Dimensions | 65 × 60 × 27 mm |
| Weight | 210 g |
It is used to assess the firmness and ripeness stage of soft fruit such as blueberries, grapes and strawberries, without piercing or destroying the sample.
No. The main feature of this instrument is its non-destructive operation, allowing delicate fruit to be measured without damage.
The 53505/F0 reference is intended for blueberries, raspberrys, grapes and strawberries, using a Ø 2.38 mm spherical contact tip.
It helps determine the best harvest timing, monitor ripening progression and evaluate fruit behaviour during cold storage.
The instrument measures from 0 to 100 Shore units, with a resolution of 1 Shore unit and a maximum error of ±1 Shore unit.
Need a professional solution for non-destructive fruit firmness testing? Request a quotation for the BAXLO 53505/F0 and improve harvest control, ripeness monitoring and post-harvest quality decisions.

455,88€

455,88€

3 789,90€

5 906,90€
