The precise pH-meter SET1 with interchangeable pH electrode (included) special insertion probe for the measurement of meat and other food, features an easy to read, LCD display. The SET1 meter indicates pH over the range of 0,00 to 14,00 pH with a resolution of 0.01 pH and an accuracy of ±0.01 pH.
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pH-Set for measurement of pH, mV and °C
The pH readings are manually or automatic temperature compensated over the range of 0 to 100°C. The Set consists of instrument, pH-electrode, buffer soluions pH4, pH7 and storage solution
The is a durable, waterproof, and portable pH and temperature meter for measurement of pH values in meat, sausage and cheese. Ideal for quality control in creameries, breweries and butcheries. This professional, waterproof meter complies with IP57 standards. Calibration is performed at one or three points with sets of buffers.