Oven temperature T- bar handle probe in stainless stell type K TME KP12

Key Features:

• Ideal for ovens
• Range -100 to 400°C
• Maximum probe temperature 400°C.
• Dimensions: Ø6 x 130 mm
• Stainless steel
• Thermocouple type K
• T-bar Heavy Duty Oven Needle 
• Response time less than 4 seconds
• 2m Braided Stainless Steel Cable
• Suitable for continuous temperature monitoring during cooking
• 6mm diameter shaft and pencil tip point allow ease of penetration
• Specially designed for monitoring of food whilst oven cooking
• Can be used for frozen, semi-solid and cooked foods
• Supplied with standard mini plug, which can be removed for hardwiring

This probe uses a T- bar handle at right angles to the sensor stem to allow the user ease of
penetration of the sensor into the product. Indicated for oven temperature has a stainless steel handle and a two metre high temperature lead. The response time less than four seconds. Probe temperature range -100 to 400°C. Diameter 6 mm with a needle end, probe length 130 mm.