Professional Pocket Brix & Acidity Meter - Atago PAL-BX|ACID F5 Master Kit 7100

7100

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Atago PAL-BX|ACID F5 Master Kit – Professional Pocket Brix & Acidity Meter

The Atago PAL-BX|ACID F5 Master Kit is a premium all-in-one solution for citrus fruit quality analysis. This pocket-sized device measures both Brix (sugar content) and acidity with high precision, ensuring accurate flavour profiling and reliable quality control.

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809,21€ tax excl.

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Designed for professionals who require fast, dependable results across a wide range of samples. 

It simultaneously measures Brix (sugar content) and acidity with exceptional accuracy, enabling precise flavour profiling and consistent quality assurance. Perfect for juice manufacturers, fruit growers, winemakers, and food scientists who need fast, reliable readings both in the lab and in the field.

Key Benefits

  • Dual measurement – Simultaneous Brix and acidity readings in seconds.
  • Multi-application – Suitable for fruit juices, dairy, beer, yogurt, sake, vinegar, and more.
  • Portable & durable – Compact, lightweight design for both lab and field use.
  • Sample-specific scales – Direct conversion to citric acid concentration for accurate citrus analysis.
  • Complete master kit – Includes scale, 2 plastic beakers, attachment, and 5 pipettes.

Applications

Perfect for juice manufacturers, fruit growers, winemakers, and food scientists seeking fast, accurate, and portable measurements of citrus fruits and other produce including grapes, tomatoes, and strawberries.

General Specifications

ParameterValue
ModelPAL-BX|ACID F5 Master Kit Multi Fruit
ScalesBrix; Acidity (total, converted into citric acid)
Range — Brix0.0 to 90.0 %
Range — Acidity0.10 to 8.80 %
Temperature CompensationAutomatic (ATC)
ConnectivityNFC for data reading/export via compatible smartphone
Master Kit ContentsScale, beaker, and measuring spoon
ApplicationsFresh fruits, pulps, juices, and beverages

Why Choose the Atago PAL-BX|ACID F5 Master Kit?

Globally trusted for its precision and ease of use, this device combines two essential tests into one smart tool, delivering reliable results anytime, anywhere.

Technical Specifications

SpecificationDetails
ModelPAL-BX|ACID F5 Master Kit
Cat. No.7100
Brix Range0.0 to 90.0%
Acidity Range1L (Low Acidity Citrus): 0.10–4.00%
1H (High Acidity Citrus): 2.50–8.80%
2 (Grape & Wine): 0.10–4.00%
3 (Tomato): 0.10–3.00%
4 (Strawberry): 0.10–3.50%
5 (Blueberry): 0.10–4.00%
Measurement Temperature10.0 to 40.0℃
ResolutionBrix: 0.1% | Acidity: 0.01% | Temperature: 0.1℃
AccuracyBrix: ±0.2%
Acidity: ±0.10% (0.10–1.00%), Relative precision ±10% (1.01–4.00%)
Temperature: ±1℃
Measurement TimeApprox. 3 seconds
Power Supply2 × AAA Batteries
IP RatingIP65
Dimensions & Weight55(W) × 31(D) × 109(H) mm, 100g

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Professional Pocket Brix & Acidity Meter - Atago PAL-BX|ACID F5 Master Kit 7100

Professional Pocket Brix & Acidity Meter - Atago PAL-BX|ACID F5 Master Kit 7100

Atago PAL-BX|ACID F5 Master Kit – Professional Pocket Brix & Acidity Meter

The Atago PAL-BX|ACID F5 Master Kit is a premium all-in-one solution for citrus fruit quality analysis. This pocket-sized device measures both Brix (sugar content) and acidity with high precision, ensuring accurate flavour profiling and reliable quality control.

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